by Barry Groves http://www.second-opinions.co.uk/immunity2.html Polyunsaturated fats (PUFs) are greatly immunosuppressive. The first person to suggest that polyunsaturated fats suppress the immune system was Dr E A Newsholme of Oxford University, England.[i] What Newsholme wrote was that when our bodies get sufficient nutrition, our diet includes immunosuppressive PUFs which make us prone to infection by bacteria [...]
